Chew on this…

Chew on this…
For thousands of years, different cultures have chewed a variation of gum-like substances. The Greeks chewed mastic tree sap; Mayans used sapodilla tree sap; Native Americans preferred spruce sap; and ancient Middle Eastern travelers used frankincense oleoresin. Although there are many reasons to chew gum, some of the most interesting (at least to me) include to promote oral health and to help control appetite. Frankincense oleoresin was traditionally chewed by ancient Middle Eastern travelers during long journeys when days were long and food was scarce. These days, you...